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Affymetrix Introduces Axiom® Turkey Genotyping Array

Saturday, November 21, 2015
USDA, Aviagen, Hendrix Genetics, and Affymetrix launch the array for improved breeding outcome.

Gen9, Benchling Launch Online Variant DNA Library Design and Ordering Platform

Friday, November 06, 2015
New system enables seamless design, ordering, and construction of thousands of synthetic DNA variations.

Horizontal Polyacrylamide Gel Electrophoresis (hPAGE) System

Tuesday, September 29, 2015
hPAGE system developed in collaboration with the Kirkhouse Trust.

SGI-DNA Launches Gibson Assembly® Site-Directed Mutagenesis Kit

Monday, September 07, 2015
The new kit allows researchers to efficiently and accurately perform site-directed mutagenesis on DNA fragments.

Functional Annotation Tools for Geneious Bioinformatics Platform

Thursday, July 02, 2015
BioBam and Biomatters are very happy to announce the release of an integrated plugin on the Geneious platform for molecular biologists to comprehensively functionally annotate and interpret novel sequences.

Videometer VL3 Multispectral Imaging System

Wednesday, July 01, 2015
The Videometer VL3 multispectral imaging system provides high throughput screening of wheat samples.

Single-Cell Technologies Advance the Value of Genomics

Wednesday, June 24, 2015
These new technologies enable the advancement of nucleic acid research methods and open up new areas of biological enquiry for the Institute and wider science community.

Analysis of Carbon & Nitrogen in Fertilizers

Friday, June 12, 2015
The analysis of fertilizers to determine their Carbon and Nitrogen content can be done very rapidly and accurately on the Exeter Analytical Model 440 system.

DNA Chip Tech for Identifying Animal Species in Food

Thursday, June 11, 2015
Eurofins Scientific has launched a novel analytical method based on DNA chip technology which enables simultaneous detection and identification of up to 21 animal species in feed and food products.

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Scientific News
“Amazing Protein Diversity” Discovered in Maize
The genome of the corn plant – or maize, as it’s called almost everywhere except the US – “is a lot more exciting” than scientists have previously believed. So says the lead scientist in a new effort to analyze and annotate the depth of the plant’s genetic resources.
Invasive Species Could Cause Billions in Agriculture Damages
Invasive insects and pathogens could be a multi-billion-dollar threat to global agriculture and developing countries may be the biggest target, according to a team of international researchers.
Genetic Research Can Significantly Improve Drug Development
With drug development costs topping $1.2bn (£850 million) to get a single treatment to the point it can be sold and used in the clinic, could genetic analysis save hundreds of millions of dollars?
What Makes a Good Scientist?
It’s the journey, not just the destination that counts as a scientist when conducting research.
Scoliosis Linked to Disruptions in Spinal Fluid Flow
A new study in zebrafish suggests that irregular fluid flow through the spinal column brought on by gene mutations is linked to a type of scoliosis that can affect humans during adolescence.
More Research Needed to Ensure Gene Drive Safety
Gene-Drive modified organisms are not ready to be released into environment a new report calls for more research and robust assessment.
Genetic Basis of Petunia Variation Uncovered
A large international team of researchers, including scientists from Wageningen University, have now sequenced the entire genome of two different wild petunia species, and published this in the important scientific journal Nature Plants.
Genetically Engineered Crops Are Safe
Distinction between genetic engineering and conventional plant breeding becoming less clear, says new report on GE crops.
Breeding More Climate Resilient Brassicas
Scientists at the John Innes Centre have discovered how a gene that helps determine plant flowering time could help us breed better brassicas in the face of climate change.
One Step Closer To Developing Non-Allergenic 'Super' Peanuts
Scientists from The University of Western Australia have joined a global research team that have identified genes in peanuts that when altered will be able to prevent an allergic response in humans.
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