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Turning up the Tap on Microbes Leads to Better Protein Patenting
Mining millions of proteins could become faster and easier with a new technique that may also transform the enzyme-catalyst industry, according to University of California, Davis, researchers.
Tardigrade's Are DNA Master Thieves
Tardigrades, nearly microscopic animals that can survive the harshest of environments, including outer space, hold the record for the animal that has the most foreign DNA.
GMO Food Animals Should be Judged by Product, Not Process
In a world with a burgeoning demand for meat, milk and eggs, regulatory policies around the use of biotechnologies in agriculture need to be based on the safety and attributes of those foods rather than on the methods used to produce them, says a UC Davis animal scientist.
Cancer-Fighting Tomato Component Traced
The metabolic pathway associated with lycopene, the bioactive red pigment found in tomatoes, has been traced by researchers at the University of Illinois.
TGAC Announces Milestone in Wheat Research
A more complete and accurate wheat genome assembly is being made available to researchers, by The Genome Analysis Centre (TGAC) on 12 November 2015.
Shedding Light on the Origin of the Date Palm
Researchers also find ‘genetic mutation’ that is responsible for dates’ color.
New Way to Find DNA Damage
University of Utah chemists devised a new way to detect chemical damage to DNA that sometimes leads to genetic mutations responsible for many diseases, including various cancers and neurological disorders.
Speeding Up Potato Breeding
A joint project is investigating the potential of drones for speeding up the development of new potato varieties.
Gene Editing Could Enable Pig-To-Human Organ Transplant
The largest number of simultaneous gene edits ever accomplished in the genome could help bridge the gap between organ transplant scarcity and the countless patients who need them.
Ancestors of Land Plants Were Wired to Make the Leap to Shore
When the algal ancestor of modern land plants made the transition from aquatic environments to an inhospitable shore 450 million years ago, it changed the world by dramatically altering climate and setting the stage for the vast array of terrestrial life.

Capturing D Genome Variation for Wheat Improvement
Eric Olson, Michigan State University, speaking at Advances in Plant Genomics 2014

Characterising Plant Genomes The Good The Bad and The Ugly
Dave Edwards, University of Queensland, speaking at Advances in Plant Genomics 2014

Next Generation Genomics and Genetics for Accelerating Genetic Gain in Plant Breeding: Some Examples in Grain Legumes
Rajeev Varshney, International Crops Research Institute for the Semi Arid Tropics, speaking at Advances in Plant Genomics

Evolution and Selection of Soybean Nematode Resistance Locus
Tong Geon Lee, University of Illinois at Urbana Champaign, speaking at Advances in Plant Genomics 2014

EUCARPIA Helps Linking the Art and Science of Plant Breeding
Beat Boller, EUCARPIA, speaking at Advances in Plant Genomics 2014

Knowledge-Based Identification of Plant Stress Regulators
Lorenz Bülow, Institute for Breeding Research on Agricultural Crops, speaking at Advances in Plant Genomics 2014

Novel Technologies for Studying Functional Genomics at the Level of Single Cells
David Galbraith, University of Arizona, speaking at Advances in Plant Genomics 2014

Genetic Dissection of Wheat-Necrotrophic Pathogen Interactions
Justin Faris, USDA-Agricultural Research Service, speaking at Advances in Plant Genomics 2014

Applying the Reference Genome to Cotton Improvement
Andrew Paterson, University of Georgia, speaking at Advances in Plant Genomics 2014

Moving from Functional Genomics to Functional Improvement in Sorghum
Clifford Weil, Purdue University, speaking at Advances in Plant Genomics 2014

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