Federal Grants will Fund Study of Food System, Environment
Thursday, November 01, 2012
Cornell University grant will help tackle some of the biggest questions in affecting agriculture.
Survey Shows Parents Support Policies Limiting Unhealthy Food Marketing to Children
Wednesday, October 31, 2012
Details of the study to be presented in San Francisco.
Waters Corporation Releases 2012 Sustainability Report with GRI Certification
Thursday, October 25, 2012
The report provides an in-depth review of the company’s sustainability efforts within the 2011 calendar year.
Thermo Fisher Scientific Reports Q3 Revenue and EPS Results
Wednesday, October 24, 2012
Revenue increased 5% to a record $3.09 billion for the third quarter with adjusted operating income rising 5% to $576 million.
Analysis of Nine Food Additives in Red Wine by Ion-Suppression RP-HPLC using Trifluoroacetic Acid and Ammonium Acetate as Ion-Suppressors
Wednesday, October 17, 2012
The results show that AmAc and TFA both have ion suppression and organic modification effects, which could result in improving the chromatographic retention and the peak shapes.
Imaging Fat Crystals in Chocolate
Tuesday, October 09, 2012
Scientists from Loughborough and Nottingham Universities have used the Linkam Linksys32-DV software to visualise and measure the in-situ growth of fat crystals on the surface of chocolate.
Bosch Closes Acquisition of Ampack Ammann
Thursday, October 04, 2012
Packaging division strengthened in the area of paste-like and liquid food.
Biophytis Completes a EUR Two Million B Round Financing
Thursday, October 04, 2012
New investor and Merck Serono spin-off, Metabrain Research, comes in alongside existing investors Seventure partners and CM-CIC Capital Prive.
Changes to Novasep Governance
Wednesday, October 03, 2012
Roger-Marc Nicoud becomes non-executive chairman of the board.
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