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INTEGRA Announce Single Channel Manual Pipette
Thursday, June 23, 2016
Company has launched the single channel version of its innovative EVOLVE manual pipette to enhanced productivity and comfort even during prolonged pipetting sessions.

Revolutionary Single Channel Manual Pipette
Tuesday, June 14, 2016
INTEGRA announces the launch of a single channel version of its innovative EVOLVE manual pipette.

Multichannel Manual Pipette Sets Volumes 10x Faster
Tuesday, June 14, 2016
INTEGRA announces the launch of eight and twelve channel versions of its innovative EVOLVE manual pipette.

New 50 Microlitre VIAFLO 96/384 Electronic Pipette
Tuesday, June 14, 2016
INTEGRA has expanded the range of interchangeable pipetting heads for its market-leading handheld VIAFLO 96/384 electronic pipettes.

Agilent Technologies Launches New Solutions Across Mass Spec Portfolio
Tuesday, June 07, 2016
Systems and software boost laboratory efficiency across range of industries, applications.

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Scientific News
ASMS 2016: Targeting Mass Spectrometry Tools for the Masses
The expanding application range of MS in life sciences, food, energy, and health sciences research was highlighted at this year's ASMS meeting in San Antonio, Texas.
Peanut Allergy Prevention Strategy is Nutritionally Safe
Early-life peanut consumption does not affect duration of breastfeeding or children’s growth and nutrition.
A Future Tool for Medicine, Food Safety
A new type of electronic sensor that might be used to quickly detect and classify bacteria for medical diagnostics and food safety has passed a key hurdle by distinguishing between dead and living bacteria cells.
Local Microbes Can Predict Wine’s Chemical Profile
Regionally distinctive groups of bacteria and fungi, associated with local climate and environmental conditions, may leave a very specific “fingerprint” on a wine’s chemical composition, report University of California, Davis, researchers who collaborated on a new study with two Napa Valley wineries.
What Makes a Good Scientist?
It’s the journey, not just the destination that counts as a scientist when conducting research.
Genetically Engineered Crops Are Safe
Distinction between genetic engineering and conventional plant breeding becoming less clear, says new report on GE crops.
Developing Non-Allergenic 'Super' Peanuts
Scientists from The University of Western Australia have joined a global research team that have identified genes in peanuts that when altered will be able to prevent an allergic response in humans.
Checking the Quality of Chocolate With Ultrasound
The method, developed by researchers from KU Leuven, could save the chocolate industry a lot of time and money.
Detecting Fake Parmesan Cheeses
Scientists report on a way to catch adulteration of the regional artisanal products.
Cancer-Fighting Properties Of Horseradish Revealed
Horseradish contains cancer-fighting compounds known as glucosinolates. Glucosinolate type and quantity vary depending on size and quality of the horseradish root. For the first time, the activation of cancer-fighting enzymes by glucosinolate products in horseradish has been documented.
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