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High Resolution Separation and Fractionation of Nanoparticles
Wednesday, May 18, 2016
The CF2000 Centrifugal Field Flow Fractionation (CF3) system from Postnova Analytics sets a new standard for high resolution separation and fractionation of nanoparticles.

Bioo Scientific Releases MaxSignal® MQCA ELISA Test Kit
Wednesday, May 18, 2016
Company has released ELISA kit for the screening of MQCA in duck, chicken, and pork, is a sensitive and rapid quantitative ELISA.

Seward Stomacher®400 EVO Laboratory Blender
Friday, May 13, 2016
Company has introduced all new Seward Stomacher 400 EVO quiet for easy and dependable preparation of food samples.

Bioo Scientific Launches MycoFlow™ Total Aflatoxin Strip Test Kit
Friday, May 13, 2016
Company has announced the launch of MycoFlow™ Total Aflatoxin Strip Test kit for rapid detection of total aflatoxin in grain, nuts and seeds.

New High-Pressure Ion Chromatography (HPIC) System Delivers New Levels of Simplicity and Flexibility
Wednesday, May 11, 2016
Thermo Scientific Dionex Integrion HPIC system breaks new ground in productivity and efficiency for applied markets.

IDEXX Pseudalert® Receives NF Validation Certification for Pseudomonas Testing in Drinking Water
Wednesday, April 20, 2016
IDEXX have announced that the Pseudalert® and Quanti-Tray® test, used for the 24 hour confirmed enumeration of Pseudomonas aeruginosa (P.aeruginosa) in drinking water, including bottled water and pool water, has been granted the NF Validation certification, under the reference IDX 33/05-03/16.

Eusoft.Lab Allows Management of Milk Quality Testing
Wednesday, April 13, 2016
Discover how LIMS Eusoft.Lab is implemented in Food&Beverage industry for a diary company.

Seward Stomacher for Faecal Transplants
Wednesday, April 06, 2016
Company has announced that the Stomacher has used in the preparation of faecal samples for a variety of analyses, in addition to microbiology, in the medical and bioresearch fields.

METTLER TOLEDO Launches New Compact Titration 10S Line: Simple and Secure
Tuesday, March 15, 2016
Company has announced that the new Karl Fischer volumetric, Karl Fischer coulometric, and potentiometric compact titrators ensure fast and precise execution of routine operations.

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Showing Results 11 - 20 of 446
Scientific News
ASMS 2016: Targeting Mass Spectrometry Tools for the Masses
The expanding application range of MS in life sciences, food, energy, and health sciences research was highlighted at this year's ASMS meeting in San Antonio, Texas.
Peanut Allergy Prevention Strategy is Nutritionally Safe
Early-life peanut consumption does not affect duration of breastfeeding or children’s growth and nutrition.
A Future Tool for Medicine, Food Safety
A new type of electronic sensor that might be used to quickly detect and classify bacteria for medical diagnostics and food safety has passed a key hurdle by distinguishing between dead and living bacteria cells.
Local Microbes Can Predict Wine’s Chemical Profile
Regionally distinctive groups of bacteria and fungi, associated with local climate and environmental conditions, may leave a very specific “fingerprint” on a wine’s chemical composition, report University of California, Davis, researchers who collaborated on a new study with two Napa Valley wineries.
What Makes a Good Scientist?
It’s the journey, not just the destination that counts as a scientist when conducting research.
Genetically Engineered Crops Are Safe
Distinction between genetic engineering and conventional plant breeding becoming less clear, says new report on GE crops.
Developing Non-Allergenic 'Super' Peanuts
Scientists from The University of Western Australia have joined a global research team that have identified genes in peanuts that when altered will be able to prevent an allergic response in humans.
Checking the Quality of Chocolate With Ultrasound
The method, developed by researchers from KU Leuven, could save the chocolate industry a lot of time and money.
Detecting Fake Parmesan Cheeses
Scientists report on a way to catch adulteration of the regional artisanal products.
Cancer-Fighting Properties Of Horseradish Revealed
Horseradish contains cancer-fighting compounds known as glucosinolates. Glucosinolate type and quantity vary depending on size and quality of the horseradish root. For the first time, the activation of cancer-fighting enzymes by glucosinolate products in horseradish has been documented.
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