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Simple and Accurate Determination of Total Choline
Friday, August 08, 2014
Total choline determination in infant formulas and adult nutritionals by ion chromatography method.

Determination of Thiosulfate and Pyrophosphate in Crayfish Wash Powder
Tuesday, August 05, 2014
Determination by a simple, efficient, sensitive, and reproducible capillary ion chromatography method.

New Phenomenex GC Column Set for Chlorinated Pesticides
Friday, July 25, 2014
The Zebron ZB-CLPesticides GC column runs seven EPA methods.

Seward Introduces New Stomacher® Bag Options at IAFP 2014
Thursday, July 24, 2014
See Seward’s gold standard food microbiology range of blenders and accessories on Booth #643, Indiana Convention Center, Indianapolis, 3rd to 6th August 2014.

Vanquish UHPLC sees Thermo Fisher Scientific Reimagine UHPLC
Tuesday, July 15, 2014
Thermo Fisher Scientific has unveiled a new high performance liquid chromatography system designed from the ground up to provide new levels of performance, productivity and usability when used as a standalone system or with the latest mass spectrometers.

Rapid Determination of Myo-Inositol in Infant Formula and Adult Nutritionals
Saturday, July 12, 2014
Determination of myo-inositol by a high-performance anion-exchange chromatography with pulsed amperometric detection method.

QC Labs Selects Bio-Rad’s iQ-Check® Prep Automation Solution for Food Pathogen Detection
Friday, July 11, 2014
Independent food testing laboratory, QC Laboratories has selected Bio-Rad’s iQ-Check Prep Automation Solution for detecting foodborne pathogens.

Mettler-Toledo’s Next Generation Checkweighers
Thursday, July 03, 2014
Deliver unparalleled weighing accuracy with high throughput.

New 3D Sieve Shaker OCTAGON 200CL
Tuesday, July 01, 2014
Endecotts’ new Octagon 200CL competes with the most advanced sieve shakers in the world. Several unique features have been developed specifically for this machine, including the ‘Closed Loop’ amplitude control for ultimate reproducibility.

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Showing Results 41 - 50 of 362
Scientific News
Broccoli Sprout Extract Promising for Head and Neck Cancer Prevention
Study shows broccoli sprout extract protects against oral cancer in mice.
Kimchi-based Preservative Used in Cosmetics is Not So Natural
Scientists report that kimchi-based preservative marketed as “all-natural” contains synthetic ingredients.
Could Maple Syrup Help Cut Use Of Antibiotics?
Syrup extract found to make antibiotics more effective against bacteria.
Sensor Detects Spoiled Meat
Tiny device could be incorporated into “smart packaging” to improve food safety.
Enriched Broccoli Reduces Cholesterol
New broccoli variety can help to reduce blood LDL-cholesterol.
Inkjet Printer Could Help Identify Food Contaminants
Ordinary office inkjet printer could produce simple tool to identify infectious disease, food contaminants.
Multi-Treenut Food Allergen Test Developed
Neogen has developed a rapid test that can simultaneously detect the presence of six tree nuts in a single test in just 10 minutes after extraction.
Drinking Raw Milk Dramatically Increases Risk for Foodborne Illness
Researchers discourage the consumption of raw milk, especially by children, pregnant women and the elderly.
The Colour Of Lettuce Determines The Speed Of Its Antioxidant Effect
A study by the UPV/EHU-University of the Basque Country has explored the kinetics in the Batavia, Marvel of Four Seasons and Oak Leaf lettuces.
New Test To Revolutionise Disease Detection In People, Crops And Stock
A single-drop DNA test invented by UQ scientists could revolutionise the detection of diseases in humans, livestock and crops.
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