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Tolerance to Allergenic Foods Following Food Oral Immunotherapy (FOIT)
AR Hague1, RL Wasserman1,2, SK Silvers1,2, RW Sugerman1,2, M Herbert3

We report on 21 patients who completed FOIT (food oral immunotherapy) escalation followed by a period of maintenance dosing and later underwent a tolerance FC (food challenge). 90% of tested FOIT patients and 94% of patients who met our pre-defined criteria for tolerance FC achieved tolerance to their allergenic food.

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Single Practice Six-Year Experience Treating Food Allergy With Oral Immunotherapy
DM Pence1, AR Hague1, RL Wasserman1,2, SK Silvers1,2, RW Sugerman1,2, M Herbert3

We report a more-than-six-year experience with food oral immunotherapy (FOIT) in a private allergy practice setting. Most patients can be desensitized to one or more allergenic foods. Ongoing evaluation and modification of the FOIT procedures improves outcomes and acceptability. FOIT can be successfully performed in an allergy office.

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When Single Dimension GC Separations Fail: Exploring Real World Applications for Comprehensive Two=Dimensional GC (GCxGC)
Joe Binkley, Elizabeth Humston-Fulmer, David E. Alonso, and Lorne Fell

Examples will be highlighted for food/flavor/fragrance, metabolomic, and petrochemical application markets. The advantage in number of compounds detected and overall quality of their mass spectral library similarity scores, as compared to one-dimensional methods will be clearly demonstrated.

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Ichthyophonus vs. Proteins: Should we be eating these fish?
Alisa Aist

The project, Ichthyophonus vs. Proteins, analyzes the effect of Ichthyophonus on the protein content of Halibut from Homer. This experiment found that Ichthyophonus does not have a significant effect on the protein content of the tested Halibut. The findings confirm the belief that Ichthyophonus is not harmful to humans and the Halibut are still safe to eat.

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Uncertainty estimation of an analytical method for analysis of fumonisin B1 in four types of rice intended for consumption human
Petrarca, M.H.; Rossi, E.A.; Sylos, C.M.

The expanded measurement uncertainty of a sample preparation method based on QuEChERS procedure for the determination of fumonisin B1 in four types of rice, using HPLC-FLD after precolumn derivatisation with ortho-phthaldialdehyde, was estimated from in-house validation data.

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LC-MS/MS METHOD FOR THE QUANTIFICATION OF PITOFENONE IN HUMAN PLASMA
B.M. Gurupadayya, S. Sharfuddin and R.S. Chandan

We developed LCMS/MS bioanalytical method for quantitative estimation of Pitofenone HCl in plasma is simple, sensitive, accurate, precise, and selective. Percentage recovery shows that the method is free from interference of matrix. The analytical method presented here has proved to be useful for investigation of the characteristics of Pitofenone in human plasma in pharmacokinetic and pharmacogenetic studies.

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Validation of HPLC analytical method for determination of biogenic amines in agricultural products
Hyeock Yoon, Jae-Hyung Mah

An analytical method was validated for the quantitative determination of biogenic amines (BA) in agricultural products. The validation results fulfill AOAC criteria and recommendations. This method has been applying to analyze BA in agricultural products for a total dietary survey in Korea.

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Non-target Screening of Contaminants in Paper-paperboard for Food Contact Materials
Lukas Vapenka*, Adam Vavrous**, Lenka Votavova*, Kristina Kejlova**, Jaroslav Dobias*, Jitka Sosnovcova**

The aim of this work was non-targeted screening of xenobiotics in paper and paperboard packaging materials used for food packaging in the Czech Republic.

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Development of an Analytical Strategy for Simultaneous Determination of Multiple Contaminants in Paper Food Packaging
Adam Vavrouš (1), Lukáš Vápenka (2), Kristina Kejlová (1), Jitka Sosnovcová (1), Dagmar Jírová (1)

We developed a method for simultaneous determination of polycyclic aromatic hydrocarbons, polyfluorinated compounds, ink photoinitiators, phthalates and bisphenols in paper food packaging employing GC–MS/MS and HPLC–MS/MS.

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Scientific News
New Centre Offers Ultra-Speed Protein Analysis
UW-Madison researchers to establish development centre for next-gen protein measurement technologies.
Determination of 13 Organic Toxicants in Human Blood
Researchers have utilised liquid-liquid extraction coupling HPLC-MS/MS to identify and quantify organic toxicants in human blood.
Accessing Metabolic Information with Mass Spec
Scientists at the Helmholtz Zentrum München have developed a new mass spectrometry imaging method which, for the first time, makes it possible to analyze hundreds of metabolites in fixed tissue samples.
Unravelling the Roots of Insect’s Waterproof Coating
Researchers have identified the genes that control cuticular lipid production in Drosophila, by performing an RNAi screen and using Direct Analysis in Real Time and GC-MS.
Massive Helium Discovery a "Game Changer" for Medical Industry
A new development is gas exploration has yielded the discovery of a huge helium gas field, which could help relieve the dwindling supply.
Unidentified Spectra Detector
New algorithm clusters over 250 million spectra for analysis, such that millions of unidentified peptide sequences can be recognised.
Making Metabolite Identification More Efficient
Metasense combines the industry's most-comprehensive metabolic transformation prediction with efficient analysis of LC/MS analytical measurements to identify, visualize, and report chemical biotransformations.
ASMS 2016: Targeting Mass Spectrometry Tools for the Masses
The expanding application range of MS in life sciences, food, energy, and health sciences research was highlighted at this year's ASMS meeting in San Antonio, Texas.
What Makes a Good Scientist?
It’s the journey, not just the destination that counts as a scientist when conducting research.
A New Tool Brings Personalized Medicine Closer
Scientists from EPFL and ETHZ have developed a powerful tool for exploring and determining the inherent biological differences between individuals, which overcomes a major hurdle for personalized medicine.
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