Corporate Banner
Satellite Banner
Food & Beverage Analysis
Scientific Community
 
Become a Member | Sign in
Home>Products>This Product
  Products


Cadmium (Cd2+)

Product Description
This electrodes can be used with any conventional labratory or hand held pH meter with a millivolt mode.

Main features and benefits of combination:
* No reference electrode needed
* Availiable in fully submarsible and water proof format
* Solid state sensors
* Ideal for unskilled operatives
* No filling solution required
* Very robust
* Can be left dry for long periods
* Long lifetime

Cable length can be specified when ordering. (Maximum length is 10 metres). Standard products are fitted with 1 metre of cable, terminated with a BNC connector.

Concentration: 10^-1 - 10^6
Limits (ppm): 11,200 - 0.1
Temp Range (°C): 5 - 50
Main Interferences: Hg2+, Ag+, Cu2+
pH Range: 3 - 7
ISAB: 5M KNO3
Product Cadmium (Cd2+)
Company Sentek
Price Request a quote
More Information View company product page
Catalog Number 1
Quantity Unspecified
Company Logo

Sentek
Unit 6&7 Crittal Court Crittall Drive, Springwood Ind. Est. Braintree, Essex, CM7 2SE, UK

Tel: + 44 (0) 1376 340 456
Fax: + 44 (0) 1376 340 426
Email: sentekuk@btconnect.com



Scientific News
Apricot Kernels Pose Risk of Cyanide Poisoning
Eating more than three small raw apricot kernels, or less than half of one large kernel, in a serving can exceed safe levels. Toddlers consuming even one small apricot kernel risk being over the safe level.
Soy Shows Promise as Natural Anti-Microbial Agent
Researchers from University of Guelph show that soy isoflavones and peptides could be used to reduce microbial contamination of food.
First DNA Vaccine in the EU Recommended for Use in Salmon
Clynav to protect Atlantic salmon from serious infectious disease.
Grant to Fund Million Peaks Project
The European Research Council (ERC) has awarded a prestigious Advanced Grant to Prof. Peter Schoenmakers, Prof. Albert Polman and Prof. Huib Bakker, all three of whom work at the University of Amsterdam (UvA).
Finding Inorganic Arsenic in Foodstuffs
A new European standard method to determine the content of inorganic arsenic in foodstuffs has been developed at the National Food Institute, Technical University of Denmark.
Effective Identification of Low-Gliadin Wheat Lines
Researchers have demonstrated the use of NIRS to identify low-gliadin wheat lines.
Virus Causing Tilapia Die-Offs Identified
Discovery of the virus causing Tilapia die-offs in Israel and Ecuador points the way to protecting a fish that feeds multitudes.
Interactive Maps Reveal Global Obesity
World’s obese population hits 640 million, according to largest ever study.
Eating Green Could be in Your Genes
Genetic variation uncovered that has evolved in populations that have historically favored vegetarian diets, such as in India, Africa and parts of East Asia.
Detecting Bacterial Growth in Packaged Food
New technique enables fast, accurate and noninvasive measurement of bacteria levels.

SELECTBIO

Skyscraper Banner
Go to LabTube
Go to eposters
 
Access to the latest scientific news
Exclusive articles
Upload and share your posters on ePosters
Latest presentations and webinars
View a library of 1,800+ scientific and medical posters
3,000+ scientific and medical posters
A library of 2,500+ scientific videos on LabTube
4,500+ scientific videos
Close
Premium CrownJOIN TECHNOLOGY NETWORKS PREMIUM FOR FREE!