Food & Beverage Analysis
Please select a community
Automation & Microfluidics
Biologics & Bioprocessing
Chemical Process Scale Up
Food & Beverage Analysis
Forensic Science & Clinical Toxicology
Genotyping & Gene Expression
LIMS & ELNs
Metabolomics & Lipidomics
Molecular & Clinical Diagnostics
Next Gen Sequencing
Stem Cells, Cellular Therapy & Biobanking
Become a Member
Add My Products
Essential Tool for Unknown Compound Identification
Monday, June 29, 2015
Web-based, high resolution mass spectral database developed in collaboration between Thermo Fisher and HighChem for identifying unknown compounds.
Lonza Announces QC Insider™ Toolbox for Endotoxin Expertise at Your Fingertips™
Tuesday, June 23, 2015
Lonza has released a new internet portal, the QC Insider™ Toolbox, to provide expert online support for the bacterial endotoxins test (BET).
Linkam Release the RH95 Relative Humidity Control Unit
Thursday, June 18, 2015
Unit for use in conjunction with Linkam's range of temperature controlled stages for applications in materials, foods and pharmaceuticals testing.
Bioo Scientific Launches MaxSignal® TMB Microwell Substrate Solution
Tuesday, June 16, 2015
A stable, one-component, ready-to-use TMB to simplify ELISA kits and improve their stability.
Biotage® Announces EVOLUTE® EXPRESS Columns
Tuesday, June 16, 2015
Simplified, Fast and Efficient SPE Using the Load-Wash-Elute Procedure.
New Modular Rheometers Offer Flexibility and Reduce User Error
Monday, June 15, 2015
Designed for accuracy, ease of use and future expansion, Thermo Scientific HAAKE MARS 40 and 60 rheometers enhance existing platform.
DNA Chip Tech for Identifying Animal Species in Food
Thursday, June 11, 2015
Eurofins Scientific has launched a novel analytical method based on DNA chip technology which enables simultaneous detection and identification of up to 21 animal species in feed and food products.
Neogen Launches AccuPoint® Advanced
Tuesday, June 09, 2015
Neogen has released an enhanced version of its popular AccuPoint® ATP Hygiene Monitoring System that makes this product the most sensitive and consistent hygiene monitoring system available.
Waters New REIMS Research System with iKnife Technology Reduces Sampling Time to Seconds
Wednesday, June 03, 2015
System Delivers Molecular Profiling in Seconds, Offering a Pioneering Solution for Research Laboratories
Showing Results 21 - 30 of 416
The MaxSignal Colistin ELISA Test Kit from Bioo Scientific
Kit can help prevent the antibiotic apocalypse by keeping last resort drugs out of the food supply.
Kitchen Utensils Can Spread Bacteria Between Foods
In a recent study researchers found that produce that contained bacteria would contaminate other produce items through the continued use of knives or graters—the bacteria would latch on to the utensils commonly found in consumers' homes and spread to the next item.
GMO Food Animals Should be Judged by Product, Not Process
In a world with a burgeoning demand for meat, milk and eggs, regulatory policies around the use of biotechnologies in agriculture need to be based on the safety and attributes of those foods rather than on the methods used to produce them, says a UC Davis animal scientist.
Acetaldehyde and Formaldehyde Content in Foods
Korean researchers have determined the content of the toxic and carcinogenic aldehydes, acetaldehyde and formaldehyde, in a variety of food groups.
Increasing Vitamin D Supplementation
New study from ETH Zurich finds that elderly women should consume more vitamin D than previously recommended during the winter months.
IARC Monographs Evaluate Consumption of Red Meat and Processed Meat
Processed meat eaten daily increases the risk of colorectal cancer by 18%.
Nanoparticles in Foods Raise Safety Questions
Nanoparticles can make foods like jawbreaker candies brighter and creamier and keep them fresh longer. But researchers are still in the dark about what the tiny additives do once inside our bodies.
Arsenic Found in Many U.S. Red Wines
A new University of Washington study that tested 65 wines from America’s top four wine-producing states — California, Washington, New York and Oregon — found all but one have arsenic levels that exceed what’s allowed in drinking water.
Viruses Join Fight Against Harmful Bacteria
Engineered viruses could combat human disease and improve food safety.
Plastic for Dinner
Roughly a quarter of the fish sampled from fish markets in California and Indonesia contained man-made debris according to a study from the University of California, Davis, and Hasanuddin University in Indonesia.
Advertise On This Site
Terms & Conditions
©2015 Technology Networks
, all rights reserved.
Latest presentations and webinars
2,800+ scientific and medical posters
4,000+ scientific videos
JOIN TECHNOLOGY NETWORKS PREMIUM FREE!