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Advanced Electron Ionization GC-MS/MS Technology for the Analysis of Nitrosamines in Drinking Water

Nitrosamines are semi-volatile compounds that are an emerging class of drinking water contaminants. Due to their potency as carcinogens, nitrosamines are considered as priority pollutants.

This app note profiles the analytical performance of the TSQ 9000 triple quadrupole GC-MS/MS system using the Thermo Scientificâ„¢ Advanced Electron Ionization (AEI) for ultra-trace analysis of nitrosamines in drinking water.

Download this application note to discover how the TSQ 9000 triple quadrupole GC-MS/MS:

  • Quantified nitrosamine content from seventeen drinking water samples from across Europe
  • Was able to remain sensitive even at solvent standards down to 0.003 ng/L
  • Could configure with the AEI source to provide unparalleled levels of quantitative performance