Explore Practical Solutions for Lipid and Fatty Acid Analysis
Gas and liquid mass spectroscopy (MS) play a key role in the analysis of lipid and fatty acids, from the quality control of food and pharmaceutical products to the generation of biologically relevant insight.
The latest GC- and LC-MS technology gives researchers the power to reproducibly identify fatty acids in clinically relevant samples, accurately measure metabolite changes in microorganisms and rapidly quantify complex analytes.
This compendium highlights key examples of lipid and fatty acid analysis across a range of commercial applications and workflows.
Download this compendium to explore:
- Practical examples of lipid and fatty acid analysis using LC- and GC-MS
- Considerations for each method to help you choose the most appropriate solution
- How to integrate the latest LC- and GC-MS tools into your workflow