We've updated our Privacy Policy to make it clearer how we use your personal data.

We use cookies to provide you with a better experience, read our Cookie Policy

Advertisement

Blackcurrants Show Beneficial Effects on Blood Glucose

News   Dec 04, 2020 | Original story from University of Eastern Finland

 
Blackcurrants Show Beneficial Effects on Blood Glucose

A tasty blackcurrant snack was developed in the project. Credit: Raija Torronen, University of Eastern Finland

 
 
Advertisement
 

RELATED ARTICLES

Early Breeding Reduced Harmful Mutations in Sorghum

News

When humans first domesticated maize some 9,000 years ago, those early breeding efforts led to an increase in harmful mutations to the crop's genome compared to their wild relatives, which more recent modern breeding has helped to correct. A new comparative study investigates whether the same patterns found in maize occurred in sorghum, a gluten-free grain grown for both livestock and human consumption.

READ MORE

Synergistic Effect of Gallium Highlights Benefits of Molecular "Teamwork"

News

Chemists have demonstrated the value of “teamwork” by successfully harnessing the interaction between two gallium atoms in a novel compound to split the particularly strong bond between fluorine and carbon.

READ MORE

Treating Mice With Hormone Improves Physical Performance

News

A new study shows that humans express a powerful hormone during exercise and that treating mice with the hormone improves physical performance, capacity and fitness. Researchers say the findings present new possibilities for addressing age-related physical decline.

READ MORE

 

Like what you just read? You can find similar content on the communities below.

Applied Sciences Proteomics & Metabolomics

To personalize the content you see on Technology Networks homepage, Log In or Subscribe for Free

LOGIN SUBSCRIBE FOR FREE