We've updated our Privacy Policy to make it clearer how we use your personal data. We use cookies to provide you with a better experience. You can read our Cookie Policy here.


New Columns for Reliable Analysis of Triglycerides

New Columns for Reliable Analysis of Triglycerides content piece image
Listen with
Register for free to listen to this article
Thank you. Listen to this article using the player above.

Want to listen to this article for FREE?

Complete the form below to unlock access to ALL audio articles.

Read time: Less than a minute

Restek have produced Rxi-65TG columns for accurate, reliable analysis of triglycerides (acylglycerols) in edible oils. Rxi-65TG columns produce less bleed at a higher maximum temperature (370 °C). Less interference from column bleed means more accurate and sensitive detection of edible oil triglycerides. In addition, higher temperature stability means consistent performance and longer column lifetimes with fewer column changes. Food testing labs will benefit from the reproducible retention times, robust inertness, stable baselines, and consistent column-to-column performance provided by low-bleed Rxi-65TG columns.