ASMS 2017: Powerful Tools for Food Safety, Toxicology, and Forensics

Article

The evolution of complete workflow offerings and simplified interfaces for non-expert users is particularly important for individuals working in food, forensic, and environmental applications.

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Creating an Environmentally Sustainable Lab

Infographic

Discover opportunities for improving the sustainability of your lab.

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Mass Spectrometry Workflow Solutions Top Lab Managers’ Wish Lists at ASMS 2017

Article

Streamlining workflows and easing lab manager “pain points” were common themes at this year’s annual meeting of the American Society of Mass Spectrometry (ASMS).

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Foods From Uncoated Aluminium Menu Trays Contain High Aluminium Levels

News

A BfR research project, which examined several foods prepared in line with the rules of the Cook&Chill process before being kept warm, found high levels of aluminium.

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Mass Spec Analysis of Fingermarks

Mass Spec Analysis of Fingermarks

News

In-depth analysis of fingermarks reveals more about the actions and intentions of culprits

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Genetic Variation, Ozone Combine to Increase Autism Risk
News

A new analysis shows that individuals with high levels of genetic variation and elevated exposure to ozone in the environment are at an even higher risk for developing autism than would be expected by adding the two risk factors together.

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Forensic Chemist Can Now Predict Age of Bloodstains Up to 2 Years
News

Using a patented laser technique (which combines Raman spectroscopy and advanced statistics), the age of bloodstains at crime scenes can be accurately predicted for up to two years.

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Boehringer Selects NOVA-EM for Their Global Environmental Monitoring Program
News

Boehringer Ingelheim plans to implement and validate the NOVA-EM (Environmental Monitoring) solution at multiple sites worldwide.

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