Latest Articles

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Fish vs Fish Oil Supplements: Which Is Better for Your Health?
To get some answers, Technology Networks posed these questions to Dr. Leigh Frame, an associate professor of clinical research and chief wellness officer at George Washington’s School of Medicine and Health Sciences.

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Hydrogel Dressings Accelerating Diabetic Wound Healing
Most diabetic wound care products are passive dressings, only providing a protective barrier against the external environment. This article explores how hydrogel technologies can promote diabetic wound healing.

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When Testing for Off-Flavors, Chromatography and the Human Nose Are a Winning Combination
Identifying which compounds are causing unpleasant flavors and odors in food is a difficult challenge, and one that is tricky to tackle with analysis equipment alone. By including trained human sensory panelists, scientists can get a headstart on id

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Shape-Shifting Biomaterials for Tissue Regeneration
This article explores how 4D printing uses biomaterials to create shape-shifting medical devices, adaptive tissue scaffolds and targeted drug delivery systems.

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Methods for Microplastics Detection
Explore the technologies currently being used and developed to detect microplastics and nanoplastics.

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Navigating Compliance and Quality Standards Requirements With a LIMS for Water Testing Labs
This article explores the key regulations water testing labs have to follow and looks at how a LIMS can help them meet compliance and quality standards.

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An Analytical Toolbox for Tackling PFAS in Food
To properly monitor PFAS exposure and protect public health, researchers are building an analytical toolkit to ensure that all relevant PFAS are captured.

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What Can Green Chemistry Teach Us About Sustainable Design?
Technology Networks spoke to the co-author of Green Chemistry Dr. John Warner on what inspired the creation of the field and how these principles can be harnessed to tackle the sustainability challenges of today.

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Up in the Air: What Do We Know About Airborne Microplastics?
In this article, we examine airborne microplastics in greater detail, explore detection methods, consider what we currently know about their health risks and highlight various mitigation strategies.

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Food Packaging Poses a Contamination Risk, One That CP-MIMS Can Detect
At RAFA 2024, Technology Networks spoke to Dr. Maurizio Piergiovanni and Dr. Nicolò Riboni to learn about the promise of condensed phase–membrane introduction mass spectrometry (CP-MIMS) for monitoring hazardous migrants in food packaging.
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