
Science Writer & Editor
at Technology Networks
Leo is a science writer with a focus on environmental and food research. He holds a bachelor's degree in biology from Newcastle University and a master's degree in science communication from the University of Edinburgh.
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Coral Bleaching Found at New Ocean Depths

Ancient Europeans Regularly Ate Seaweed

Different Bacteria Need Different Flour in Sourdough

New Sensor Can Identify Watered-Down Honey

Psilocybin Is Safe to Give to Anorexic Patients, Trial Finds

FDA and FTC Sends Warning Letters to Delta-8 THC Brands Over Their Child-Friendly Packaging

Cannabis Edibles Can Ease Pain and Improve Sleep For Cancer Patients, Study Finds

Raphael Mechoulam, “Father of Cannabis Science”, Dies at Age 92

What is Lab Shopping? And How Can The Cannabis Industry Tackle It?
