What You Should Know About Food Safety
Infographic Aug 30, 2019
Approximately 1 in 10 people fall ill every year due to foodborne diseases.
Food safety describes the best practices used to avoid consumers becoming ill from consumption or contact with food.
Download this infographic to learn more about:
- The global burden of foodborne disease
- Common threats to food safety
- How responsibility for food safety is shared along the supply chain
In the last decade, ICP-QQQ has been a game changer in the world of trace analysis. Previously undetectable and unresolvable elements are now within analytical capabilities, opening doors in an array of application areas, from pharmaceuticals to environmental analysis. Download this infographic to learn what ICP-QQQ is, what it is used for and how it compares with ICP-MS.READ MORE