Food Safety and Testing for Emerging Contaminants
Listicle May 05, 2020 | By Natasha Beeton-Kempen, PhD

With the internationalization of the food trade in the past century, several contaminants have caused food safety scares across the world and led to the extensive revision of food and feed legislation, including the use of more rigorous food safety testing regimens.
Download this list to discover more about food safety and testing for emerging contaminants, including:
- Types of contamination
- Techniques used for testing
- Its relevance to antimicrobial resistance
Sponsored by:
RELATED LISTS
Soil is an important, and often underappreciated, environmental resource that has a key role in the nutrient cycle. Download this list to learn about the techniques used to assess and manage nutrient availability, environmental contamination monitoring and the importance of soil microbes.
READ MORELike what you just read? You can find similar content on the communities below.
Analysis & Separations Genomics Research Immunology & MicrobiologyTo personalize the content you see on Technology Networks homepage, Log In or Subscribe for Free
LOGIN SUBSCRIBE FOR FREE