While many factors, such as the age of the mother, overall health and genetics ultimately play a role, the correlation between a mother’s nutrition habits and metabolism has been proved to directly impact the growth of her child. And researchers believe they may be one step closer to knowing why.

BC’s premier shellfish farming region is heavily contaminated with microplastics, according to a new study. The findings show action is required to reduce the environmental impact and entry to the food chain.

One in 10 parents say their child has gotten sick from eating spoiled or contaminated food, with restaurants named as the most common source (68%). But just a fourth say they check health inspection ratings before dining out.

A researcher is developing tools that allow foragers to collect data on environmental conditions while they hunt for fungi. Designs include a walking stick that stores samples of dirt and a glove that takes soil moisture readings when you dip your fingers into the earth.