Trending News
News
News
Chemical Roadmap of Roots Obtained From Groundbreaking Images
Applying an advanced imaging technology to plant roots, researchers have developed a new understanding of essential root chemicals that are responsible for plant growth.
News
How Science Can Choose Less Stigmatizing Language
Word choice matters—a lot— when it comes to research. That's the conclusion of a new study that analyzed HIV-related stigmatizing language published in scientific literature from 2010 to 2020.
News
Eating Natto May Help Us "Destress"
Health is wealth as the saying goes and new research now shows that it is possible to have a healthy, less stressed society through familiar and inexpensive foods, natto.
News
Aflatoxins Found in Brazilian Curd Cheese and Mozzarella
The technology used to produce milk and cheese is unable to guarantee the total absence of aflatoxins, a class of toxic compounds that are produced by certain molds found in food, as demonstrated by research performed in several countries.
News
Digital Twins Used To Predict and Prevent Listeria Outbreaks
Researchers are using a “digital twin” of two fresh-cut produce facilities to identify the optimal times and locations to look for the presence of Listeria monocytogenes and therefore prevent food contamination.
News
Coal May Hold the Answer to Clean Hydrogen
A team of scientists found that coal may represent a potential way to store hydrogen gas, much like batteries store energy for future use, addressing a major hurdle in developing a clean energy supply chain.
News
Around 70% of Private Label Avocado Oil Found To Be Rancid or Adulterated
Scientists have found that most private label avocado oils are either rancid or adulterated. No enforceable standards for avocado oil exist yet.
News
Bleak Future Predicted for Air Pollution Deaths
Around seven million people will die prematurely from air pollution annually in the future if we do not change our ways, predictions suggest.
News
Pangolins Discovered To Have a Large Number of Chromosomes
A new paper published in the journal Chromosome Research reveals a “scientific surprise” that underscores how unusual the pangolin is.
News
Algae-Based Bioink Could Be Good News for Cultured Meat and Artificial Organs
Scientist have developed a bioink characterized by enhanced cell viability and printing resolution. This accomplishment was achieved through the utilization of alginate derived from algae, a natural carbohydrate and a harmless visible light.
Advertisement