News

Researchers have developed a nanoparticle that delivers mRNA to specific cells in the liver to teach the body’s natural defenses to tolerate peanut proteins.

The ice sheet in Queen Maud Land in East Antarctica is not stable. Large amounts of ice have melted in the past, most recently around 5,000 years ago, evidence suggests.

Researchers have successfully bulk-produced fat tissue in the lab that has a similar texture and make-up to naturally occurring fats from animals and could be applied to the production of cultured meat, giving it a more realistic texture and flavor.

According to a study, the emissions of five ozone-depleting chlorofluorocarbons have rapidly increased between 2010 and 2020.

A new study in Denmark has reported that pregnant women with high levels of lithium in household tap water may have a higher risk of their children being diagnosed with autism.

According to research, patients given "nature prescriptions" had reduced blood pressure and lowered depression and anxiety scores.

Scientists have shown that fine-tuning interlayer interactions in a class of 2D polymers known as covalent organic frameworks can determine the materials’ loss or retention of desirable mechanical properties in multilayer or bulk form.

Scientists found it is possible to retrieve forensically relevant information from human DNA in household dust. The work could be a way to help investigators find leads in difficult cases.

A three-year study has shown that viral attacks on the photosynthetic algae that give corals their color increase during marine heat waves.

Researchers have discovered that metal-free, water-based battery electrodes could address the projected shortages of strategic metals and safety issues found in lithium-ion batteries.