A Simple HPLC Method for Determining the Purine Content of Beer and Beer-Like Alcoholic Beverages

News   May 29, 2013

 
A Simple HPLC Method for Determining the Purine Content of Beer and Beer-Like Alcoholic Beverages
 
 
 

RELATED ARTICLES

Reducing Painkiller Side Effects With Brain Insights

News

Opioids are powerful painkillers that act on the brain, but they have a range of harmful side effects including addiction. Using mass spectrometry, researchers have developed a tool that gives deeper insights into the brain’s response to opioids.

READ MORE

Biorenewable, Biodegradable Plastic Alternative Progress

News

Polymer chemists have taken another step toward a future of high-performance, biorenewable, biodegradable plastics.

READ MORE

This Seed Could Bring Clean Water to Millions

News

Biomedical Engineering and Chemical Engineering Professors Bob Tilton and Todd Przybycien recently co-authored a paper with Ph.D. students Brittany Nordmark and Toni Bechtel, and alumnus John Riley, further refining a process that could soon help provide clean water to many in water-scarce regions. The process, created by Tilton’s former student and co-author Stephanie Velegol, uses sand and plant materials readily available in many developing nations to create a cheap and effective water filtration medium, termed “f-sand.”

READ MORE

 

Comments | 0 ADD COMMENT

Like what you just read? You can find similar content on the communities below.

Analysis & Separations

To personalize the content you see on Technology Networks homepage, Log In or Subscribe for Free

LOGIN SUBSCRIBE FOR FREE
 

We've updated our Privacy Policy to make it clearer how we use your personal data.

We use cookies to provide you with a better experience, read our Cookie Policy