We've updated our Privacy Policy to make it clearer how we use your personal data.

We use cookies to provide you with a better experience, read our Cookie Policy

Advertisement

Marine Environment Is Suffering as a Consequence of Seafood Mislabelling

News   Nov 17, 2020 | Original story from Advanced Conservation Strategies

 
Marine Environment Is Suffering as a Consequence of Seafood Mislabelling

Credit: PublicDomainPictures/ Pixabay

 
 
Advertisement
 

RELATED ARTICLES

Half the Population Consider "Superfoods" Part of a Healthy Diet

News

Chia seeds, goji berries or quinoa - 48% of the population see so-called "superfoods" as part of a health-conscious diet. This was shown in a recent study, despite no legal regulation of what constitutes a "superfood" and a general lack of evaluation of potential health risks.

READ MORE

How the CRISPR Immune System Evolved

News

New research results shed new light on how CRISPR-Cas emerged early during the development of life on Earth, as well as how this immune system is constantly adapting to new challenges.

READ MORE

Half the Population Unaware Climate Change Impacts Infectious Diseases

News

A new study reveals that almost half of the population is unaware of the relation between climate change and its effect on infectious diseases.

READ MORE

 

To personalize the content you see on Technology Networks homepage, Log In or Subscribe for Free

LOGIN SUBSCRIBE FOR FREE