Metals from Bolivian Mines May Affect Crops and Pose Potential Health Risk
A University of Oklahoma Civil Engineering and Environmental Science Professor Robert Nairn and his co-authors have conducted a collaborative study that suggests exposure to trace metals from potatoes grown in soil irrigated with waters from the Potosi mining region in Bolivia, home to the world’s largest silver deposit, may put residents at risk of non-cancer health illnesses.
“In this high mountain desert, water is a critically precious resource and the use of metal-polluted waters for irrigation may have substantial detrimental impacts on the lives of subsistence farmers,” said Bill Strosnider, researcher on the project.
Potatoes are the primary dietary staple in the surrounding communities. The lack of water for quality irrigation throughout this arid region results in farmers using contaminated waters, leading to health risks from contaminated potatoes eaten locally or shipped to outlying areas. For children, ingestion of arsenic through potatoes was 9.1 to 71.8 times higher than the minimum risk level and ingestion of cadmium was 3.0 to 31.5 times higher than the minimum risk level.
“The fact that the hazard quotients of risk were so high through only one exposure route is concerning,” said Robin Taylor Wilson, Penn State College of Medicine professor and lead epidemiologist for the study. “Children in this region are exposed to contaminants through routes other than potatoes. If we consider these additional routes of exposure, the estimated risks will likely be much higher, but without further research, there is no way of knowing how much higher these risks might be.”
The hazard quotient is the ratio of estimated specific exposure to a single chemical over a specified period to the estimated daily exposure level at which no adverse health effects are likely to occur. Hazard quotients about one suggest the possibility of adverse non-cancer health risks. The minimum risk levels are established by the U.S. Agency for Toxic Substances and Disease Registry.
“Our findings allow the research community insight into the potential human and environmental impact that vast active and abandoned mining operations may pose all across the Andean region,” said Alan Garrido, researcher on the project.
This study was funded through a collaboration with Engineers in Action, a non-profit entity dedicated to improving the availability of low-cost high-impact engineering projects for clean water in developing countries. Engineers in Action is located in Tulsa, Oklahoma, and La Paz, Bolivia.
This article has been republished from materials provided by the University of Oklahoma. Note: material may have been edited for length and content. For further information, please contact the cited source.
Garrido, A. E., Strosnider, W. H., Wilson, R. T., Condori, J., & Nairn, R. W. (2017). Metal-contaminated potato crops and potential human health risk in Bolivian mining highlands. Environmental Geochemistry and Health, 39(3), 681-700. doi:10.1007/s10653-017-9943-4
UK Not Ready for Brexit’s Impact on Food, Report WarnsNews
Severe problems with the UK food system are likely unless issues are addressed, according to latest expert reportREAD MORE
Cranberries May Help to Nourish Our Beneficial Gut BacteriaNews
Findings could add value to future food products or lead to a new supplement based on the cranberry.READ MORE
Are People ‘Rolling the Dice’ When it Comes to Food Safety?News
A new study has revealed the levels of bad behaviours in UK kitchens which increase the public’s risk of getting food poisoning.
Comments | 0 ADD COMMENT
9th Edition of International Conference on Analytical Chemistry
Mar 19 - Mar 20, 2018