We've updated our Privacy Policy to make it clearer how we use your personal data.

We use cookies to provide you with a better experience. You can read our Cookie Policy here.

Advertisement
Olive Mill Wastewater Transformed: From Pollutant to Bio-Fertilizer and Biofuel
News

Olive Mill Wastewater Transformed: From Pollutant to Bio-Fertilizer and Biofuel

Olive Mill Wastewater Transformed: From Pollutant to Bio-Fertilizer and Biofuel
News

Olive Mill Wastewater Transformed: From Pollutant to Bio-Fertilizer and Biofuel

Read time:
 

Want a FREE PDF version of This News Story?

Complete the form below and we will email you a PDF version of "Olive Mill Wastewater Transformed: From Pollutant to Bio-Fertilizer and Biofuel"

First Name*
Last Name*
Email Address*
Country*
Company Type*
Job Function*
Would you like to receive further email communication from Technology Networks?

Technology Networks Ltd. needs the contact information you provide to us to contact you about our products and services. You may unsubscribe from these communications at any time. For information on how to unsubscribe, as well as our privacy practices and commitment to protecting your privacy, check out our Privacy Policy

Olive oil has long been a popular kitchen staple. Yet producing the oil creates a vast stream of wastewater that can foul waterways, reduce soil fertility and trigger extensive damage to nearby ecosystems. Now in a study appearing in ACS Sustainable Chemistry & Engineering, scientists report on the development of an environmentally friendly process that could transform this pollutant into “green” biofuel, bio-fertilizer and safe water for use in agricultural irrigation.

During processing, olives are crushed and mixed with water in mills. The oil is separated out of this mixture, and the dirty water and solid residue are discarded. In Mediterranean countries, where 97 percent of the world’s olive oil is produced, olive mills generate almost 8 billion gallons of this wastewater annually. Disposing of it has become problematic. Dumping it into rivers and streams can potentially contaminate drinking water and harm aquatic life. Pumping it onto farm land damages the soil and reduces crop yields. Some researchers have tried burning the wastewater with mixtures of solid waste from the mills or waste wood. But these approaches have either been too costly or have produced excessive air pollution. Mejdi Jeguirim and colleagues took a different approach. They wanted to see if they could convert olive mill wastewater (OMW) from a pollutant into sustainable products for practical use.


The researchers first embedded OMW into cypress sawdust – another common Mediterranean waste product. Then they rapidly dried this mixture and collected the evaporated water, which they say could be safely used to irrigate crops. Next, the researchers subjected the OMW-sawdust mixture to pyrolysis, a process in which organic material is exposed to high temperatures in the absence of oxygen. Without oxygen, the material doesn’t combust, but it does thermally decompose into combustible gases and charcoal. The researchers collected and condensed the gas into bio-oil, which could eventually be used as a heat source for OMW-sawdust drying and the pyrolysis process. Finally, they collected the charcoal pellets, which were loaded with potassium, phosphorus, nitrogen and other nutrients extracted from the breakdown of OMW-sawdust mixture during pyrolysis. Used as biofertilizers, the researchers found that after five weeks these pellets significantly improved plant growth, including larger leaves, compared to vegetation grown without them.

This article has been republished from materials provided by the American Chemical Society. Note: material may have been edited for length and content. For further information, please contact the cited source.

Reference
Olive Mill Wastewater: From a Pollutant to Green Fuels, Agricultural Water Source and Biofertilizer. Khouloud Haddad, Mejdi Jeguirim, Boutheina Jerbi, Ajmia Chouchene, Patrick Dutournié, Nicolas Thevenin, Lionel Ruidavets, Salah Jellali, and Lionel Limousy. ACS Sustainable Chem. Eng., 2017, 5 (10), pp 8988–8996 DOI: 10.1021/acssuschemeng.7b01786.

Advertisement