Raw Cat Food Could Spread Antibiotic-Resistant Bacteria
Those of us who are intent on eating only as nature intended apparently want to extend that prescription to our pets. Thus, on my latest venture to my local pet food purveyor, I found a freezer full of all-natural frozen, raw meat products, designed to be fed to cats and dogs. You can feed them beef, lamb, rabbit, turkey or chicken, whichever your pampered darling prefers. This latest venture in non-cooked provisions supposedly is good for our domesticated carnivores, allowing them to eat as nature intended, although nature doesn't provide a cute feeding dish stenciled with the pet's name. What could be wrong with this picture? No, it's not the nutritional composition — it's what else might be in the raw food — antibiotic-resistant bacteria.
Dr. Joost Hordijk from Utrecht University in the Netherlands and colleagues found that raw cat food was associated with contamination of cats' feces with Enterobacteria that contained the enzyme beta-lactamase. This particular enzyme is important because it can break down a chemical structure called the lactam ring. And that is important because it forms a part of numerous antibiotics, as shown in the figure below. No lactam ring, no antibiotic activity.
The investigators collected fecal samples from 36 cats for three weeks. Seventeen were fed a commercial non-raw diet, and 19 were fed a raw food diet. The diets themselves as well as the fecal samples were tested for the presence of beta lactamase-containing Enterobacteria. Their study was published in PLOS One, and what they found was perturbing.
Fourteen of 18 samples of the raw foods contained the bacteria, while none of 35 samples of non-raw foods did so. In addition, 90 percent (37 of 57) fecal samples from cats fed raw food also were contaminated, compared to 3 of 51 samples of non-raw food. Thus, the researchers calculated that the odds ratio of finding such contamination in raw food was 31 times greater than for non-raw foods.
In their discussion, the authors concluded "Consistent exposure to raw pet food products seems to be accompanied by ESBL-pE (the Enterobacteria of interest) shedding, opposed to gut colonization. Pet owners should be aware of a possible risk for ESBL uptake when handling raw pet food products.
Contamination of pet foods by pathogenic bacteria is not a new phenomenon, although the presence of antibiotic resistance in those is relatively recent. Indeed, the FDA has recently warned about Salmonella and Listeria monocytogenes contamination of pet foods.
So, if you think that "natural is better" to the extent of feeding your carnivorous pets on raw food, you should either 1) think again, or 2) take the FDA's warnings to heart and follow their protocols for avoiding picking up dangerous bacteria. I know which choice I'd make.
This article has been republished from materials provided by the American Council on Science and Health. Note: material may have been edited for length and content. For further information, please contact the cited source.
Raw pet food as a risk factor for shedding of extended-spectrum beta-lactamase-producing Enterobacteriaceae in household cats. Valérie O. Baede, Els M. Broens, Mirlin P. Spaninks, Arjen J. Timmerman, Haitske Graveland, Jaap A. Wagenaar, Birgitta Duim, Joost Hordijk. November 2, 2017 https://doi.org/10.1371/journal.pone.0187239.
Herpesvirus and Alzheimer's Link: High abundance of Herpes genes in postmortem Alzheimer's brain tissueNews
Data from three different brain banks to suggest that human herpesviruses are more abundant in the brains of Alzheimer's patients and may play a role in regulatory genetic networks that are believed to lead to the disease.READ MORE
Bloodstains at Crime Scenes Can Now be Used to Determine Age of SuspectNews
A new blood test, which could be performed at a crime scene, could help determine the age of a suspect or victim within just an hour.
This Seed Could Bring Clean Water to MillionsNews
Biomedical Engineering and Chemical Engineering Professors Bob Tilton and Todd Przybycien recently co-authored a paper with Ph.D. students Brittany Nordmark and Toni Bechtel, and alumnus John Riley, further refining a process that could soon help provide clean water to many in water-scarce regions. The process, created by Tilton’s former student and co-author Stephanie Velegol, uses sand and plant materials readily available in many developing nations to create a cheap and effective water filtration medium, termed “f-sand.”READ MORE
Comments | 1 ADD COMMENT
Kirstyn Kralovec | Nov 26, 2017
I'm a pet sitter and I would have liked to have shared this with some of my clients, but I think the snarky tone of the author will be off-putting, so I'll need to look for another source. This is good information and well-written; I would ask the author to reconsider her tone when writing PSA pieces.