We've updated our Privacy Policy to make it clearer how we use your personal data. We use cookies to provide you with a better experience. You can read our Cookie Policy here.

Applied Sciences

Stay up to date on the topics that matter to you

Development and Application of Quantitative Immunoassays for Major Milk Allergens Bos d 5 (β-lactoglobulin) and Bos d 11 (β-casein)

Poster

Last Updated: December 20, 2016

(+ more)

Published: September 23, 2016

Development and Application of Quantitative Immunoassays for Major Milk Allergens Bos d 5 (β-lactoglobulin) and Bos d 11 (β-casein) content piece image

In order to help allergic patients manage often severe symptoms, food manufacturers are required to list allergens on their products and researchers are working to develop effective immunotherapies. Due to limitations of the existing tools, precise quantification and standardisation of milk allergens in food, therapeutic and diagnostic products can be difficult.