EnWave Corporation has announced that the Company has signed a Collaboration Agreement with Hormel Foods Corporation to test EnWave's nutraREV™ food dehydration technology. Terms of the agreement are confidential.

"Our high-speed, low-cost nutraREV™ technology is being tested by many of the most innovative companies in the food and biomaterials sectors as a possible replacement for freeze drying, air drying and spray drying," stated Dr. Tim Durance, Chairman & Co-CEO, EnWave.

Dr. Durance continued, "We are pleased to be working with Hormel Foods, one of the biggest names in high-quality meat processing."