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Webinar

Innovative Technologies and Materials Advancing Battery Research

On-Demand
This webinar will highlight groundbreaking advancements in materials and technologies that are set to revolutionize energy storage.
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Webinar

Moving Towards the Next Generation of Food Allergen Analysis

On-Demand
In this webinar, our expert speaker will discuss how HPLC-MS can detect a wide range of allergens in a single run, reducing the time and effort involved in food analysis.
Advances in Food and Beverage Testing 2024
Online Event

Advances in Food and Beverage Testing 2024

On-Demand
Explore the latest knowledge on the safety, authenticity and quality of food and beverages, as well as the technology that supports the critical work done to ensure the integrity of the food supply chain.
Agilent webinar hosted by Technology Networks with speaker Dr. Rosa Peñalver Soler
Webinar

Analyzing Microplastic-Associated Pollutants in Vegetables

On-Demand
The presence and impacts of microplastics are being extensively researched and reviewed, especially in the marine environment. However, the accumulation and ecotoxicity of leaching compounds such as additives in plastic waste are scarcely studied.
This webinar explores how leachates from microplastics and other plastic materials accumulate within edible and non-edible root vegetables and how they are then incorporated into the food chain.
Our expert speaker will discuss the results of their research into the levels of leachates in root vegetables, illustrating how plastic-associated compounds were quantified using a novel static headspace and gas chromatography-mass spectrometry (SHS-GC-MS) workflow.
Teach me in 10 environmental pollutants 22nd may 2024
Online Event

Teach Me in 10: Environmental Pollutants

On-Demand
New for 2024, this online event will distill complex scientific concepts into concise, informative 10-minute presentations. Our expert panel of speakers will cover sources, impacts and mitigation strategies for environmental pollutants, providing a comprehensive overview of the challenges and solutions in this highly topical field.
RedShift Bio Webinar
Webinar

Characterizing Recombinant Lactoferrin for Human Consumption

On-Demand
High concentrations of human lactoferrin (hLF) in human milk offer health benefits for infants and adults, including nourishment and growth support.
Recombinant hLF (rhLF) has been expressed in yeast at an industrial scale, with the aim of making it affordable and accessible as a supplement.
This webinar takes a deep dive into how rhLF can be characterized and analyzed to ensure its safety for consumption in clinical studies.
Our expert speaker will cover how various analytical techniques – including microfluidic modulation spectroscopy – can confirm identity, assess purity and impurities, measure size and investigate the structure of rhLF, as well as compare it to native hLF.
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