Food and Beverage Analysis – News and Features

The new GC-MS platform from Bruker Chemical and Applied Markets (CAM) Division – SCION TQ™ – picked up two prestigious awards at last week’s Pittcon in Orlando, Florida.

The centre is located in Singapore’s biomedical hub at Biopolis and provides comprehensive service, support and application development.

Researchers from Children's Hospital, Boston report the development of a sensitive and robust but low-tech and inexpensive high-throughput metabolic screen for novel antibiotics.

Symposium combines online and road-show access to experts, technology and science.

The North American tour will commence at Pittcon 2012 to demonstrate next-generation LC/MS/MS workflows.

New method is in response to recent governmental concerns that shipments from Brazil were tainted with the fungicide.

During the recent China International Food Safety and Quality (CIFSQ) 2011 conference, media were engaged in a briefing at the Bruker facilities.

Joint effort aims to provide the highest-quality, most cost-effective analytical solutions and enable the fastest responses to food contamination crises.

The company have hired George E. Stagnitti as Vice President for Nutritional Products. Stagnitti is a proven leader with experience in developing sophisticated research programs and translating these into high value food and nutritional products for humans and animals.

New laboratory give technicians hands-on lab training in US government methods, standards and technology.