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Lab of the Future – News and Features

A 3D model of a human brain.
News

How the Brain Differentiates Your Voice From Others

A study identifies the brain's corollary discharge circuit linking the motor and auditory cortices, enabling us to recognize self-generated speech. Researchers mapped electrical signals in the precentral gyrus and superior temporal gyrus.
A monkey.
News

How Evolution Shields Monkeys From Hepatitis B

A study reveals why monkeys resist HBV infection, showing that specific amino acid differences in their NTCP receptor prevent viral entry. Findings highlight evolution-driven resistance.
A scientist looking at a tablet screen.
News

3D Printing for Shape-Changing Materials Could Mean Better Biomedical, Energy, Robotics Devices

Oregon State University researchers have pioneered a 3D printing method for liquid crystalline elastomers, enabling shape-changing materials with diverse applications. These soft actuators can crawl, fold and snap.
AI written on a computer chip.
News

AI Can Generate Climate Models 25 Times Faster Than Standard Methods

Researchers at UC San Diego and the Allen Institute for AI developed Spherical DYffusion, a generative AI model predicting 100 years of climate patterns in 25 hours – 25x faster than traditional models.
Visualization of bacteriophages attaching to a bacterial cell, illustrating phage therapy concepts
Article

Harnessing Synthetic Biology for Phage Therapy and Probiotic Development

Synthetic biology techniques have emerged as transformative tools in the tug-of-war between humans and drug-resistant bacteria. Discover how researchers are utilizing synthetic biology techniques to engineer new antimicrobials.
An elderly man sitting on a bench.
News

More Fruits and Veggies May Lower Depression Symptoms in Aging Adults

A study by UNSW Sydney’s CHeBA found that higher fruit and vegetable intake is linked to lower depression symptoms in adults aged 45+. Using data from over 3,400 twins across four countries.
A bowl of plant based food.
News

How Plant-Based Diets Can Help Prevent GI Cancers

Flinders University study highlights the protective effects of plant-based diets against gastrointestinal cancers. Diets rich in fiber, fruits, vegetables, and whole grains were linked to lower cancer risks, while processed and sugary foods increase.
Seabirds swimming over the ocean.
News

New Genetic Tools Identify Threatened Seabird Bycatch Accurately

Researchers developed a DNA-based method to identify seabird bycatch in longline fisheries, achieving 98% accuracy compared to visual methods. A database of 275 DNA sequences enables species-level identification.
A data storage rig.
News

Tellurium Nanowires Show Potential for Room-Temperature Ferroelectricity and Data Storage

The first experimental evidence of ferroelectricity in tellurium nanowires could pave the way for advancements in ultrahigh-density data storage and neuromorphic computing.
SARS-CoV-2, the virus that causes Covid-19, with its spik protein labelled in red.
News

Protein Accumulation Linked to Neurological Symptoms of Long COVID

Researchers have identified that the SARS-CoV-2 spike protein accumulates in the brain's protective layers, potentially explaining the neurological symptoms of long COVID.
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