New Rapid Salmonella Test Improves Food Safety

News   Oct 10, 2017 | Original Story by Joe Schwartz for Cornell University

 
New Rapid Salmonella Test Improves Food Safety
 
 
 

RELATED ARTICLES

Multi-tissue, Multi-individual Data Used to Identify Mechanisms of Gene Regulation

News

Developing a mechanistic model for how healthy bodies function and how certain diseases merge may now be possible.

READ MORE

Advantage of Breastfeeding to Increase Mother-Child Bond

News

Researchers have found that the molecule RAGE, on the intestinal epithelium, transports oxytocin into the blood even after neonate gut closure. This finding suggests breastfeeding and oral oxytocin administration is advantageous to increase its concentration in blood and mother-child bond.

READ MORE

BC Platforms Announces Collaborations in Multiple Sclerosis Research

News

Company's technology and research platforms used to better understand genetic basis of MS.

READ MORE

 

Comments | 0 ADD COMMENT

Like what you just read? You can find similar content on the communities below.

Applied Sciences Genomics Research Proteomics & Metabolomics

To personalize the content you see on Technology Networks homepage, Log In or Subscribe for Free

LOGIN SUBSCRIBE FOR FREE