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Leveraging the Mechanical Force of T Cells To Fight Cancer
New research investigates how immunotherapy can be used to treat tumor cells without causing unnecessary damage to the human body itself.
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Artificial Intelligence Cracks a 50-Year-Old Problem in Protein Biology
The UK-based company DeepMind has arguably solved one of the greatest challenges that biology has faced for several decades – the "protein folding problem" – using an AI system known as AlphaFold.
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Risk of Pre-Eclampsia Related to Blood Pressure and BMI
New research has revealed that the genetic risk of pre-eclampsia is related to blood pressure and body mass index.
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“Molecular Clock” Blood Test Could Be Used To Track Metastatic Breast Cancer
A blood test to watch breast cancer’s "molecular clock" could help track the growth of multiple tumors around the body.
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A Mother’s Touch Lingers in Her Child’s DNA
Mothers leave their mark on their children in many ways - and Australian researchers have discovered a protein called SMCHD1 is involved in this 'imprinting' process.
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Model Designed To Predict Cellular Drug Targets Against COVID-19
A computational model of a human lung cell has been used to understand how SARS-CoV-2 draws on human host cell metabolism to reproduce.
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CAR T-Cell Therapy Shows Promising Early Results in Children With Neuroblastoma
A novel CAR T-cell therapy has shown promising early results in children with neuroblastoma, a rare form of childhood cancer. Twelve children with relapsed or refractory neuroblastoma were treated as part of a Phase I clinical trial.
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Designing “Living Medicines” To Target Tumors Precisely
By combining machine learning with cell engineering, scientists can design “living medicines” that are able to precisely target tumors.
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Presence of a Specific Bacterium Linked to IBS
Researchers have detected a connection between the presence of brachyspira bacteria in the intestines and IBS, especially the form that causes diarrhea.
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Understanding How TB Bacteria Feed Could Help To Starve Them
Researchers have known for some time that the bacteria that causes TB uses our body’s cholesterol – a steroid – as a food source. Researchers are taking a closer look at how with the aim of improving therapeutics against TB.
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