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Determining Antibiotic Residues in Foodstuffs

Determining Antibiotic Residues in Foodstuffs


Genevac has published a customer report that describes an evaporative sample preparation protocol for highly sensitive analytical methods used to test foodstuffs for the presence of antibiotics. The authors describe how the installation of the Genevac EZ-2 evaporator in their laboratory has saved them 2-3 hours per day.

Article download:  www.spscientific.com/ContentBlock.aspx?id=3315  - ‘
An improved evaporative sample preparation methodology in improving
Nitrofuran antibiotic residues in foodstuffs’


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