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Food and Beverage Analysis – Multimedia

Cheers! How to determine sulfur dioxide (SO2) in beer and other liquid samples content piece image
Video

Cheers! How to determine sulfur dioxide (SO2) in beer and other liquid samples

Using the Kjeldahl method for sulfur dioxide determination in alcoholic beverages
An Analytical Guide for Routine Beverage Analysis content piece image
How To Guide

An Analytical Guide for Routine Beverage Analysis

Access this guide to discover a method that can simultaneously automate routine beverage analysis from a single sample.
How Sour Beer Gets So… Sour content piece image
Video

How Sour Beer Gets So… Sour

Sour beer, the tart and tangy outcome of a brewing process that’s been used in Europe for centuries, has recently surged in popularity in the U.S. Today, scientists report progress on a study of how acids and other flavor components evolve while the beverage ages. Their aim is to help brewers understand and gain more control over sour beer’s taste.
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eBook

How LIMS Enables Compliance With ISO 17025

Download this eBook to learn more about how Thermo Scientific™ SampleManager™ LIMS software can be configured to help achieve ISO 17025 compliance.
Coronavirus: Food Safety Risk? Keeping You Up to Date content piece image
Video

Coronavirus: Food Safety Risk? Keeping You Up to Date

With the coronavirus crisis in our midst and restaurants faced with developing new business models and adapting to wildly different demand patterns, it is vital that food service businesses keep abreast with the latest regulatory, safety, handling and labeling guidance.
Opinionated Science Episode 4: Food Fraud: Fake Wine, Poisonous Milk and Horse Lasagna content piece image
Podcast

Opinionated Science Episode 4: Food Fraud: Fake Wine, Poisonous Milk and Horse Lasagna

In this episode, the Technology Networks team takes a bite into the world of food fraud. We take a look at famous cases of fraud, including scandals involving horse meat, baby formula and expensive wine. We also discover the analytical methods that inspectors can try and use to find fraudulent food before it makes it to your plate.
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Listicle

Food Safety and Testing for Emerging Contaminants

Download this list to discover more about food safety and testing for emerging contaminants, including techniques used for testing and its relevance to antimicrobial resistance.
Contaminants Screening and an Expanded Accurate Mass Library of Pesticides and Environmental Pollutants content piece image
App Note / Case Study

Contaminants Screening and an Expanded Accurate Mass Library of Pesticides and Environmental Pollutants

In this application note, discover a GC/Q-TOF workflow solution for pesticide testing in food.
Methodologies for Food Fraud content piece image
How To Guide

Methodologies for Food Fraud

Download this guide to methodologies and multivariate statistics in food fraud, with tips on how to get robust results from techniques such as mass spectrometry and genetic profiling.
Top 10 Diagnostics News Stories of 2019 content piece image
Listicle

Top 10 Diagnostics News Stories of 2019

2019 has seen some exciting developments in diagnostics. In this list, we look at ten of the most-read stories in the field published on Technology Networks over the last year.
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