Infographic Oct 12, 2018
Microorganisms inevitably inhabit our food as they do every other corner of the Earth. Many exist there harmlessly, and some can even be beneficial. However, there are also a subsection that can make us ill or even kill. Consequently, food microbiology has become a worldwide public health concern.
This infographic focuses on the harmful microorganisms that contaminate and spoil our food.
Download this infographic to learn:
- Pathogens commonly found in food
- Routes of contamination
- Techniques being developed to combat foodborne infections
The healthcare industry relies on high-quality immunoreagents in their IVD assays to identify and treat afflictions and create reliable and reproducible IVDs. Download this infographic to learn how the material supplier, Rockland Immunochemicals, Inc., can provide critical antibodies and reagents.READ MORE