We've updated our Privacy Policy to make it clearer how we use your personal data.

We use cookies to provide you with a better experience, read our Cookie Policy

Advertisement

Coronavirus: Food Safety Risk? Keeping You Up to Date

Video   Jun 24, 2020

 

The IFST COVID-19 Advisory Group continues to share professional advice, discuss questions and issues, and make recommendations to support you with decision-making and practical risk-preventive solutions, this time with a particular focus on food service and restaurants.

With the coronavirus crisis in our midst and restaurants faced with developing new business models and adapting to wildly different demand patterns, it is vital that food service businesses keep abreast with the latest regulatory, safety, handling and labeling guidance.

 
More Information
 
 
Advertisement
 

Recommended Videos

Teach Me in 10 – Molecular and Cellular Multiplexing With Professor George Church

Video

In this instalment of Teach Me in 10, Professor George Church, a pioneer of genomics and synthetic biology, treats us to a topic that he hasn't actually presented on publicly before: molecular and cellular multiplexing.

WATCH NOW

Teach Me in 10 – Microbial Epigenomics With Dr Pedro Oliveira

Video

In this instalment of Teach Me in 10, we're joined by Dr Pedro Oliveira, Senior Scientist at Mount Sinai School of Medicine, whose scientific interests center on the bioinformatics, comparative genomics and epigenomics of bacteria, particularly the interplay between methylation, gene flux and chromosome organization.

WATCH NOW

Cell vs. Virus: A Battle for Health

Video

How does your body fight a virus? Take a look inside your cells to witness how they produce antibodies and fight to keep you healthy.

WATCH NOW

 

Like what you just watched? You can find similar content on the communities below.

Applied Sciences

To personalize the content you see on Technology Networks homepage, Log In or Subscribe for Free

LOGIN SUBSCRIBE FOR FREE