Automation – Webinars and Online Events

Accessed via mobile, tablet or PC, this inaugural free-to-attend event will provide those working within academia and pharmaceutical development the opportunity to hear from experts within the field. Focus will be given to the latest advances in small molecule drug discovery and development, biopharma and biotechnology.

In this webinar, Richard Lee, Director of Core Technology and Capabilities at ACD/Labs, will outline their approach to deformulation software, including their workflow for data analysis, and how automation and databases can be used to organize your data for easy review and reanalysis.

Suitable quantification standards were generated by derivatized with labelled 13C2-dansyl chloride and 13C2dansylhydrazine. The derivatization of the standards and the urine sample was performed using a PAL RTC autosampler in-line to column-switching LC-HRMS analysis with data independent acquisition (SWATH-MS). The combination of dual DIL with SWATH-MS acquisition enables post-identification of unknown metabolites and quantitation at precursor (MS1) and specific tag fragment (MS2) levels.

In this webinar, data integrity expert Bob McDowall explains how to ensure the integrity and compliance of reported data, from sampling to reporting.

In this webinar, we will demonstrate how an advanced three-dimensional (3D) microfluidic model of non-alcoholic steatohepatitis (NASH) can be fine-tuned using exogenous stimuli to enhance key features such as fibrosis or inflammation.

In this webinar, Dr Nikolai Slavov will describe how the SCoPE2 method can increase quantitative accuracy and throughput while lowering cost and hands-on time by introducing automated and miniaturized sample preparation, enabling analysis of the emergence of cellular heterogeneity as homogeneous monocytes differentiated into macrophage-like cells in the absence of polarizing cytokine.

Atomic Absorption Spectroscopy (AAS) is an inexpensive and mature elemental analysis technique used in thousands of laboratories. Food laboratories use AAS to analyze a diverse range of foods for nutritional and/or safety purposes.

Atomic Absorption Spectroscopy (AAS) is an inexpensive and mature elemental analysis technique used in thousands of laboratories. Food laboratories use AAS to analyze a diverse range of foods for nutritional and/or safety purposes.