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An Introduction to Proteins in 30 minutes
Application Note

An Introduction to Proteins in 30 minutes

An Introduction to Proteins in 30 minutes
Application Note

An Introduction to Proteins in 30 minutes

Light scattering technologies are relatively new to the field of protein characterization but the potential for characterizing them using methods that do not consume the sample is great. This technical note provides an introduction to the field of proteins, their composition and structure, and how size, molecular weight and ΞΆ-potential measurements can be applied. 

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