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Diet Influences Taste Sensitivity, Suggests Fly Study
A study on fruit flies reports that what you eat influences your taste for what you might want to eat next.
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Molecular Switch Could Determine How the Brain Responds to Addictive Drugs
A study has identified a molecular switch that influences addiction behaviour and determines how strong the response to addictive drugs is.
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Mindfulness Can Get Wandering Thoughts Back on Track
Researchers investigating mind wandering have shown that it's better to measure mind wandering using computer-based testing over self-report methods.
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HIV Drugs Could Be Used To Treat Low-Grade Brain Tumors
Drugs developed to treat AIDS and HIV could offer hope to patients diagnosed with meningioma and acoustic neuroma brain tumors.
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Popularity of New Psychoactive Substances Assessed Through Wastewater
Using wastewater from the days near the 2021 New Year holiday, researchers report an increased international usage of some synthetic drugs, including 3-MMC.
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Episodic and Chronic Depression Show Different Metabolomic Signatures
Researchers have discovered differences in one-carbon and energy metabolism between episodic and chronic depression. One-carbon metabolism plays a key role in the production of neurotransmitters.
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SARS-CoV-2 Can Interact With Parkinson's Protein To Promote Amyloid
Researchers have shown that the SARS-CoV-2 N-protein interacts with a neuronal protein and speeds the formation of pathological protein bundles that have been implicated in Parkinson’s disease.
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Getting a Clearer Picture of Treatment-Resistant Depression
What is treatment-resistant depression? A new report has called for a clearer definition of the types of depression that are not effectively addressed by available therapies to inform research and improve treatment.
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Vitamin B12 Deficiency Associated With Depression Risk in Longitudinal Study
Scientists have published new research which examines the relationship between folate and vitamin B12 status and its associations with greater prevalence of depressive symptoms in a group of community-dwelling older adults.
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Over 75% Plant-Based Options Needed on Menus for Meat Eaters To Switch
Meat eaters are significantly more likely to choose vegetarian meals when they make up at least 75% of food offered, a study found.
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