News

A study has confirmed the role of the gut microbiome in Alzheimer’s disease (AD), showing that symptoms of AD can be transferred to healthy animals through fecal transplants from AD patients.

Researchers discover a valuable finding on the relationship between a high-protein diet and resistance exercise on fat accumulation and glucose homeostasis, supported by solid evidence.

New research shows many fossil fuel workers have the right skills already to participate in this green revolution. The problem is that those new green jobs likely won’t be in the right place.

By comparing the dreams of Western and non-Western populations, a study by the UNIGE and the University of Toronto shows that dreams can have a variable emotional function.

A special brain-wave cap can diagnose small and large ischemic strokes in the ambulance, allowing the patient to receive appropriate treatment faster.

Disruptions develop with diagnosed disease according to a new study published in Biological Psychiatry: Cognitive Neuroscience and Neuroimaging.

Buck researchers uncover a mechanism that may explain why eating tasty but unhealthy foods makes us hungry for more. Understanding this mechanism can help combat obesity and age-related diseases by limiting AGE accumulation.

A new study identifies how the common fungus Candida albicans enters the mouse brain and triggers the formation of amyloid beta-like peptides.

Narcissistic personality traits are related to poorer response to psychotherapeutic treatment. This is the result of a German multi-site study with more than 2,000 participants receiving inpatient and outpatient psychotherapy.

Sleep is not a state in which we are completely isolated from our environment: while we sleep, we are capable of hearing and understanding words, observes a new study.