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Folding Proteins Feel the Cold and the Heat

News   Nov 12, 2020 | Original story from Rice University

 
Folding Proteins Feel the Cold and the Heat

An illustration shows the dynamics of protein folding in a solution as previously understood and as revealed by new models developed at Rice University, Tulane University and the Johns Hopkins University School of Medicine. Credit: Illustration by Dilip Asthagiri

 
 
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