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An international team of scientists, led by University of Helsinki reported that vitamin B3, niacin, has therapeutic effect in progressive muscle disease.

A woman’s genetic make-up may cause her to gain weight when using a popular form of birth control, according to a study from researchers at the University of Colorado Anschutz Medical Campus.

Researchers have found that vaccine design against SARS-CoV-2 can face specific challenges and that vaccine development approaches require an understanding of how the immune system naturally responds to a specific infection as well as how vaccines might trigger specific protective responses.

Researchers uncovered two important functions of a protein during the cell division cycle of cancer cells.

Scientists have uncovered the molecular mechanism behind the anti-inflammatory effect of a natural product from frankincense resin.

Developed at the Moscow Institute of Physics and Technology, a new open-source software tool PCAlipids aims to analyze lipid behavior.

Scientists have developed a new technique to reliably grow crystals of organic soluble molecules from nanoscale droplets, which could potentially accelerate the drug development process.

An international research team led by Sebastian Jessberger, professor at the Brain Research Institute at the University of Zurich (UZH), is now demonstrating for the first time that a lipid metabolism enzyme regulates the lifelong activity of brain stem cells.

Scientists have developed a green way to create chitin which has a variety of uses in the food industry, by using two forms of food waste – prawn shells and discarded fruit – and fermenting them.

Researchers have reported the production of a microbial strain capable of large-scale, highly efficient production of succinic acid, one of the most promising platform chemicals serving as a precursor for industrially important chemicals.