Diana Spitznagel, PhD
Regulatory Expert - Food Safety and Regulatory Intelligence
at Merck
Diana is currently working as regulatory expert for European regulations in the life sciences area for food products and additives, following up with relevant European Union regulations and assessing their impact on product portfolio. Prior to this role, she was a product manager for food testing products.
Education
Dublin Institute of Technology
Accreditations
PhD - Enzyme Characterization recognised by Dublin Institute of Technology
Areas of Expertise
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