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Cranberry Products Can Prevent UTIs, Large-Scale Review Suggests
Old Wives’ tales are often considered to be nothing more than folklore, but a new review study suggests there is scientific evidence supporting the use of cranberry products for urinary tract infections (UTIs). The data is published in The Cochrane Database of Systematic Reviews.
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Vulnerable Groups Were Least Likely To Have COVID Vaccination
A large-scale registry study in Finland has identified several factors associated with uptake of the first dose of COVID-19 vaccination. In particular, persons with low or no labor income and persons with mental health or substance abuse issues were less likely to vaccinate.
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Nanowire Networks Can Exhibit Both Short- and Long-Term Memory
Scientists have demonstrated nanowire networks can exhibit both short- and long-term memory like the human brain.
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Cell “Backpack” Therapy Reduces MS Disease Burden in Model
Myeloid cells armed with "backpacks" of anti-inflammatory molecules have been used to treat symptoms of multiple sclerosis (MS) in mouse models.
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Small Study Finds Sleeping Pill Reduces Levels of Alzheimer’s Proteins
According to a small study, people who took a sleeping pill before bed experienced a drop in the levels of key Alzheimer’s proteins.
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Mechanism Behind Revival of “Zombie” Cancer Cells Explained
Cells can prevent the spread of cancer by entering a state of senescence, but cancer genes can revive them from this state. New research has shown how.
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Previously Unknown Relative of Giant Viruses Discovered
Scientists have discovered the existence of mirusviruses: a major group of viruses abundant on the surface of the seas and oceans, where they infect single-celled plankton.
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Key Protein Involved in Neurogenesis Identified
A new study has identified a key protein in the molecular mechanism behind neurogenesis.
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Inflammatory Bowel Disease Patients May Be at Higher Risk for Lymphoma
Research shows that Crohn’s disease and ulcerative colitis can increase the risk of developing lymph node cancer.
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Tomato Breeders Produce Purple Series Packed With Healthy Antioxidants
In 2011, the first purple tomato containing the same healthy compound found in blueberries was released. But they haven't stopped there.
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