Andrea Buettner, Professor, Fraunhofer IVV, describes how an on-line mass spec technique is helping overcome the issues with detecting volatile food contaminants.
Detecting volatile food contaminants
Video Sep 19, 2016
How do consumer packaging companies test their products to maintain "BPA-free" label claims? VICAM, a division of Waters that develops rapid diagnostics and laboratory sample prep technologies for testing quality and safety in food and agriculture, has a new fit-for-purpose BPA test that pairs immunoaffinity chromatography to extract and elute BPA for subsequent measurement by LC-MS/MS.WATCH NOW